Marble Cake From Scratch

Sift together cake flour baking powder and salt in a medium bowl and set aside.

Marble cake from scratch.

This is the easiest and the best marble cake recipe step by step adapted from my butter cake recipe. Preheat oven to 350f and generously grease and flour two 8 round cake pans you may instead use 9 pans just keep in mind you will need to bake the cake for about 5 minutes less than indicated. Marble cake is one of my favorite cakes. Next dissolve cocoa powder into hot water.

Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle until fully combined. Preheat oven to 350 f 177 c. Spread with 1 2 cup frosting. 2 cups 2 tbs flour 1 1 4 tsp baking powder 1 2 tsp salt 1 1 2 sticks 12 tablespoons unsalted butter room temperature 1 cup white sugar 4 large eggs 1 tsp pure vanilla extract 1 2 cup whole milk choice of flavorings see below preheat oven to 325 degrees.

Sift the cake flour baking powder and salt together in a large bowl. Some important considerations for the baking process. Preheat oven to 350 degrees f 175 degrees c. It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake.

Step 2 place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. Scoop some of your cake batter into a small bowl see recipe for details and combine with the chocolate mixture to create chocolate batter. When learning how to make a cake from scratch it s important that you allow it to bake properly. Prepare two 8 inch round cake pans by buttering or spraying and then adding a piece of parchment to the bottom of the pan.

Use a toothpick to gently marble the two batters. Top with remaining cake layer. How to make a marble cake to create a marbled effect with your cake batter you first need to make your white or yellow cake batter. Marble cake heat oven to 350 f.

Using a large offset spatula smear chocolate to create a marble design in frosting. Grease and flour a 9 inch round pan. Frost top and sides of cake. Place 1 cake layer on a serving plate.

Line four 8 inch round cake pans with parchment rounds and grease with non stick baking spray. Every bite is chocolatey sweet and decadent. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. Use the white batter as base for the marble cake and then add dollops of chocolate batter on top.

Marble cake recipe from scratch. Drop cooled chocolate by 1 2 teaspoonfuls over frosting. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. It is a rich moist and buttery cake with chocolate swirls.

Spray or lightly butter two 9 inch cake pans.