Marble Cake Frosting Ideas

Until the cake is cut please store it at room temperature before serving for up to 24 hours.

Marble cake frosting ideas.

How do you store this marble icing cake. Spray or lightly butter two 9 inch cake pans. Try to create the lines using one continuous motion going up and down and then side to side. The idea of marbling two different colored batters into a cake originated in nineteenth century germany.

Some fancy up the outside of the cake with frosting candy or fruit while others use simple layering tricks to make the inside shine. Subscribe to my youtube channel for free. Remember to place the cake on a rack over a cookie tray before pouring over the icing so you don t end up in a mess. For the marbling try to stick to different shades of the same color.

With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Marble cake is made when you add a small amount of dark colored batter to light colored batter and lightly mix it to give the cake a marbled appearance. Please enjoy within 2 3 days. It will give the marble drip cake a marble look.

Repeat with remaining cake layers. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. Preheat oven to 350 f 177 c. Finish decorating the cake with fresh fruit or edible flowers.

Sep 11 2016 in this video tutorial i will show you step by step how easy it is to make a buttercream marble look effect. Marble cake with swiss meringue buttercream icing feed your temptations cream of tartar sugar vanilla extract bamboo m m chocolate chips and 14 more chocolate and vanilla marble cake with chocolate icing spaulyseasonalservings.